Net Carbon Zero Top Sirloin Steak on marble background

100% Grass-Fed
Angus Beef
Top Sirloin Steak

Our aged Angus Beef 8oz Top Sirloin Steak is succulently tender, full flavored and
is perfect for handling the heat of a hot BBQ.

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Top Sirloin is derived from the top sirloin primal, cut from the hindquarter.


QUICK FACTS

  • Certified Net Carbon Zero*
  • 100% Grass-Fed
  • No feedlots ever
  • No antibiotics ever
  • No added hormones ever

*Climate impacts in relation to the raising of animals have been addressed in accordance with the Toitū net carbonzero standard.  Refer to silverfernfarms.com/carbon for further information.

Toitu Logo

Certified Net Carbon Zero

TEMP

Med/High

PAN-FRY OR BBQ

BLOOM

10 mins

ROOM TEMPERATURE

COOK

mins

GRILL UP TO TEMPERTURE OF 145℉ OR UP TO MEDIUM BUT NOT BEYOND

REST

5 mins

COVERED LOOSELY WITH FOIL BEFORE SERVING

How To Cook

  • Remove from packaging, cover, and bring to room temperature.
  • Rub oil over the top sirloin steak and season (or marinate).
  • Preheat the pan or BBQ to medium high.
  • Grill up to a temperature of 145℉ or up to medium but not beyond.
  • Transfer to a plate, cover, and rest for 5 minutes.

4oz (112g)

SERVING SIZE

2

SERVING / PACK
 

AVE QTY PER SERVE

*% DAILY VALUE

Calories140 cal 
Fat - Total5g6%
      - Saturated2g10%
      - Trans0g 
Cholesterol70mg23%
Sodium55mg2%
Carbohydrates0g0%
Dietary Fiber0g0%
Total Sugar0g 
Includes Added Sugar0g0%
Protein24g 
Vitamin D0mcg0%
Calcium0mg0%
Iron4mg20%
Potassium380mg8%

 

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

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