Pack of Net Carbon Zero Beef Tenderloin with salt and pepper

100% Grass-Fed
Angus Beef
Tenderloin Steak

The King of beef cuts, our aged Angus Beef 6oz Tenderloin Steak is delicious,
tender and succulent.

The eye fillet spans between the shortloin and the sirloin.

QUICK FACTS

Certified Net Carbon Zero*
100% Grass-Fed
No feedlots ever
No antibiotics ever
No added hormones ever

*Climate impacts in relation to the raising of animals have been addressed in accordance with the Toitū net carbonzero standard. Refer to silverfernfarms.com/carbon for further information.

Certified Net Carbon Zero

TEMP

Med/High

PAN-FRY OR BBQ

BLOOM

10 mins

ROOM TEMPERATURE

COOK

6-10 mins

FOR MEDIUM-RARE

REST

5 mins

COVERED LOOSELY WITH FOIL BEFORE SERVING

How To Cook

Best cooking methods – Pan-fry, BBQ

Remove from packaging, cover, and bring to room temperature.
Rub oil over the tenderloin steak and season.
Pan-fry for 3-5 minutes each side until medium rare.
Transfer to a plate, cover, and rest for 5 minutes.

4oz (112g)

SERVING SIZE

1.5

SERVING / PACK

	AVE QTY PER SERVE	*% DAILY VALUE
Calories	190 cal
Fat - Total	11g	14%
- Saturated	5g	25%
- Trans	0g
Cholesterol	80mg	27%
Sodium	65mg	3%
Carbohydrates	0g	0%
Dietary Fiber	0g	0%
Total Sugar	0g
Includes Added Sugar	0g	0%
Protein	23g
Vitamin D	0mcg	0%
Calcium	0mg	0%
Iron	3mg	20%
Potassium	360mg	8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

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