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100% Grass-Fed Lamb.

Medallions.

The Lamb Medallions, our signature cut, 

are selected for melt-in-the-mouth tenderness 

and are succulent and juicy every time.

Icons for Premium Ground Lamb
TEMP

Med/High

PAN-FRY OR BBQ

BLOOM

10 mins

ROOM TEMPERATURE

COOK

3-4 mins

FOR MEDIUM-RARE

REST

5 mins

COVERED LOOSELY WITH FOIL BEFORE SERVING

How To Cook

Best cooking methods – Pan-fry, BBQ

Remove from packaging, cover, and bring to room temperature.

Rub oil over the medallions and season.

Preheat the pan or BBQ to medium-high, pan-fry for 3-4 minutes on each side for medium-rare.

Transfer to a plate, cover, and rest for 5 minutes.



4 oz (112g)

SERVING SIZE

2.5

SERVING / PACK

GF

GLUTEN FREE

 

AVE QTY PER SERVE

% DAILY VALUE

Calories 140cal  
Fat - Total 5g 2%
- Saturated 2g 5%
- Trans 0g  
Cholesterol 75mg 20%
Sodium 55mg 3%
Carbohydrates 0g 0%
Dietary Fiber 0g 0%
Total Sugar 0g 0%
Includes Added Sugar 0g 0%
Protein 5g 7%
Vitamin D 0mcg 0%
Calcium 3mg 0%
Iron 3mg 20%
Potassium 403mg 10%


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