Grass-Fed Lamb

Rumps

Our Lamb Rumps selected for their distinctive
hearty taste. They are full of flavour, juicy and
delicious.

 


Certified Net Carbon Zero

Lean Cuts Icon.png

Lean cuts

Grass fed

Origin verified

TEMP

Med/High

OVEN, PAN-FRY OR BBQ

BLOOM

10 mins

ROOM TEMPERATURE

COOK

20 mins

FOR MEDIUM-RARE

REST

10 mins

COVERED LOOSELY WITH FOIL BEFORE SERVING



120g

SERVING SIZE

3.3

SERVING / PACK

 

AVE QTY PER SERVE

AVE QTY PER 100G

Energy580kJ483kJ
 138Cal115Cal
Protein25g20.8g
Fat - Total4.2g3.5g
- Saturated2.0g1.7g
Carbohydrates<0.5g<0.5g
- Sugar<0.1g<0.1g
Sodium70mg58mg
GlutenNot detectedNot detected
Carbon Lifecyle by StageTotal per kgTotal per 400g pack Percentage of total emissions (%)
 (kgCO2e per kg of Lamb)(kgCO2e per 400g) 
On farm16.166.4693.6%
Processing and packaging0.470.192.7%
Distribution0.160.060.9%
In store0.280.111.6%
Storing and cooking 0.190.081.1%
Disposal of packaging0.00<0.00<0.0%
Total kgCO2e/ 400g of lamb:17.276.90 

Product footprint based on 2022 data (17.27kgCO2e/kg lamb) audited by Toitū Envirocare, with rounding applied.



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