Grass-Fed New Zealand Red Meat

Delicious Starts Here

Delicious starts with 100% Grass-Fed
Beef and Lamb and Pastured-Raised Venison.

Put them on tonight's menu.

Restaurant-quality cuts of deliciously sweet and tender New Zealand lamb.

This is New Zealand’s 100% grass fed beef; tasty, tender and juicy every time.

Lean, delicate, and delicious – our best cuts of New Zealand pasture-raised venison.

We take great care to ensure the integrity and quality of our products, every step of the way from New Zealand to the United States, from us to you.

Steps to Perfectly Barbequed Lamb, Beef, and Venison
Find out the Steps to Perfectly Barbequed Lamb, Beef, and Venison.
How to cook with Rubs
Watch our video on How to cook with Rubs.
Know your venison cuts
Watch our video on knowing your venison cuts.
How to BBQ to perfection
Watch our video on How to BBQ to perfection.

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