Just the good stuff

93% Red meat

Gluten free

A hint of Chilli and Lime adds a subtle zesty kick to your beef and venison burgers.

Genuinely natural and straight up delicious, these burgers are made with a hint of chilli and lime which adds a subtle refreshing sweetness to the finest cuts of New Zealand’s best grass-fed beef and venison. No weird bits or hidden tricks. Just honest to goodness deliciousness.

TEMP

Med

PAN-FRY OR BBQ

BLOOM

10 mins

BEFORE COOKING

COOK

5-6 mins

EACH SIDE OR UNTIL COOKED THROUGH

REST

5 mins (Covered)

BEFORE SERVING

ONLY HONEST INGREDIENTS

Venison (52.5%), Beef (41%), Chilli and Lime Paste (4.5%) (Water, Chilli, Lime (Peel), Salt, Starch, Spice), Salt, Vinegar Powder, Pepper, Beetroot Powder, Vitamin C, Herb Extract.

125g

SERVING SIZE

4

SERVING / PACK

GF

GLUTEN FREE
 AVE QTY PER SERVEAVE QTY PER 100G
Energy920kJ736kJ
 220 Cal176 Cal
Protein23.0g18.4g
- GlutenNot detectedNot detected
Fat, Total13.8g11.0g
- Saturated6.6g5.3g
Carbohydrates1.1g<1g
- Sugar<1g<1g
Sodium688mg550mg

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