A dusting of Mānuka smoked salt gives these honest beef & lamb burgers a real New Zealand flavour.
Genuinely natural and straight up delicious, these burgers are made with a dusting of locally-sourced Mānuka smoked salt that adds wonderfully smoky undertones while highlighting the full flavour of the finest cuts of New Zealand’s best grass-fed beef and lamb. No weird bits or hidden tricks. Just honest to goodness deliciousness.
PAN-FRY OR BBQ
EACH SIDE OR UNTIL COOKED THROUGH
5 mins (Covered)
ONLY HONEST INGREDIENTS
Beef (70%), Lamb (27%), Mānuka Smoked Salt, Pepper, Vinegar Powder, Salt, Beetroot Powder for Natural Beauty, Vitamin C for Natural Preservative, Herb Extract. That’s all.