Intergenerational Farming

Rooted in tradition and driven by innovation, our farms blend generations of wisdom with modern practices to produce the highest quality beef—today and for generations to come.

It's in Rob's hands now, and I couldn’t be more confident in him.

Meet Jim, Rob, and Sam, the second, third, and fourth generation of Lawsons to work on the farm at Manuka Point.

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First of all, look after the land. That's what's been passed on to me.

Meet Harry & Richard from Ferniehurst Station in Canterbury. Farming runs in the family, just like their passion for looking after the land.

#Intergenerational Farming

From father to son, us Wyeths pass on more than land.

Meet Matt & Alex, the current and future generations of Wyeths caring for their piece of the planet.

#Intergenerational Farming

We farm here as a family, and that's really important to us.

Meet the Gray family, three generations farming as one at Hakataramea Station.

#Intergenerational Farming

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Towards Nature Positive

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Net Carbon Zero by Nature

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Free Range Farming

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100% Grass-Fed

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