Grass-Fed New Zealand Bovine Powdered Glands and Organs
Grass-fed mammalian organs are nutritional powerhouses, offering concentrated doses of essential vitamins, minerals, and amino acids that support energy, immunity, and overall vitality. Organ meats like liver, heart, kidney and spleen contain highly bioavailable forms of vitamins A, B12, D, E, and K2. They are also rich in heme iron, which is more efficiently absorbed than plant-based iron sources.
Sourced from the pristine pastures of New Zealand, our grass-fed bovine freeze-dried organs offer a nutrient-dense foundation for nutraceutical and functional foods. Whether you're formulating next-generation natural supplements or crafting nutrition-packed superfoods, our organ ingredients provide nutritional integrity, traceability, and sustainability.
